Steak with Marinade

1: Marinate your steaks with garlic powder, golden mountain sauce, oyster sauce, and sugar for at least 1 hour. Fridge until ready to cook.

2: Take your steaks out 30 minutes prior to cooking to allow steaks to get to room temperature.

3: Pre-heat your oven to 450 F.

4: In a large cast iron, heat it with 2 tbsp oil until smoking.

5: Add your marinated @butcher_box steaks and sear each side for 2 minutes.

6: Add the cast iron with steaks into the oven and allow to cook for 8 minutes (for medium rare).

7: Remove the cast iron from the oven and allow the steaks to rest on a cutting board for 7 minutes before serving.

8: Serve this with a side of rice and sautéed green beans and garlic.